Chimi Mayo

Our Chimi Mayo is crafted using our traditional family Chimichurri recipe, blended with creamy whole-egg mayonnaise to create a rich, herb-infused condiment that delivers bold flavour in every spoonful.

Made by us, using quality Australian ingredients, it's the perfect balance of fresh herbs, garlic, olive oil and tangy vinegar, bringing the unmistakable taste of our authentic Chimichurri into a smooth, versatile mayonnaise you'll want to put on everything.

Whether you're spreading it on sandwiches, burgers, dipping hot chips, drizzling over grilled fish, dressing salads or adding a flavour boost to wraps and seafood, our Chimi Mayo is your new everyday kitchen essential.

Made with olive oil and no artificial colours or flavours, it's packed with real ingredients and authentic flavour, making every meal just that little bit better.

Gluten Free. Made with Olive Oil. No Artificial Colours or Flavours.