Prep time: 5 mins | Ready in: 10 mins
Ingredients
- 1 avocado
- 2 toasted bread slices
- 2 eggs (poached)
- Top with Chimichurri
Directions
Step 1
Cut avocado in half and carefully remove the stone. Scoop out the avo into a bowl and mash with a fork to your desired texture. Season to taste
Step 2
Pick your bread of choice and toast.
Step 3
Spread the smashed avo mix toasted bread.
Step 4
Place your cooked egg of choice on top and drizzle our Chimichurri.
Place your cooked egg of choice on top and drizzle our Chimichurri.
